Ready to get your green thumb covered in frosting? Come and try your hand at creating your own edible flower garden of cupcakes. (Piping experience is helpful, but not required). We will start with buttercream prep, mixing colors and creating two-tone piping bags. Then we will be piping a variety of flowers and greenery, including roses, sweet peas, lilies, pansies, orchids and ranunculus.
Each students will receive 12 cupcakes and all supplies to decorate and take home an edible flower garden.